The Os Tuna Burger. Ingredients of The Os Tuna Burger. Whether you call them burgers, fish patties or fish cakes they all come down to a very similar technique! These canned tuna burgers are so easy to make!
These canned tuna burgers are so easy to make! They're crispy on the outside while still juicy in the centre and they're delicious topped with your choice of greens and a smear of paprika mayo. #thecookreport #tunaburgers #fishrecipes. Discover our menu and order delivery or pick up from a Burger King near you.
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, the os tuna burger. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
The Os Tuna Burger is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. The Os Tuna Burger is something that I've loved my entire life.
Ingredients of The Os Tuna Burger. Whether you call them burgers, fish patties or fish cakes they all come down to a very similar technique! These canned tuna burgers are so easy to make!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook the os tuna burger using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make The Os Tuna Burger:
- {Prepare 2 can of Tuna.
- {Make ready 2 each of beaten eggs.
- {Prepare 1/2 cup of Bisquick mix.
- {Take 2 slice of toasted bread.
- {Prepare 3/4 medium of onion chopped.
- {Make ready 1 tbsp of mustard.
- {Take 1 tbsp of salt and pepper.
- {Make ready 3 tbsp of butter for pan frying burgers.
- {Prepare 4 of buns toasted.
- {Take 8 of pickle slices.
- {Prepare 1/2 slice of avocado or cucumber.
- {Get 1 tbsp of dill weed.
- {Prepare 3 tbsp of mayo to mix with dill weed for flavored spread for buns.
- {Prepare 4 slice of tomatoes.
- {Prepare 1 each of cheese of choice to melt over tomato slice.
Mushroom Veggie Burger Made With Sautéed Mushrooms. One of my friends from work is a vegetarian and I recently told her that I want to make these veggie burgers. She looked at me stunned and said: "Edyta, you don't make veggie burgers, you buy veggie burgers." Hm…. I think I'm up for that challenge.
Steps to make The Os Tuna Burger:
- Mix bread crumb, bisquick, mustard, salt and pepper, onion, tuna, and egg together. make 4-6 patties..
- start melting butter in frying pan..
- place patties on med heated pan (I made mine like a ball and set in pan and let it sizzle a minute before i spatula pessed ball to patty to let center glue together ;-)).
- let sizzle in butter for about 5-6 minutes. While first side fries, mix dill weed and mayo for sauce and slice tomatoes and/avacado or cucs.
- flip your burgers and be awed by the beauty, then throw nuns in oven to toast. the second side of burgers also take 5-6 minutes. after a minute or so, I threw on tomato and spronkled mexi mix cheese shreds. mayo'd my toasted buns, and finally landed my burgers on my buns and pickles. YUM.
Avocados, tomatoes, onion, and lime make a bright, refreshing complement to any burger you put on your plate. "Sometimes the most simple things are the most delicious," says Krista Goodson Holle. "This simple salad is a good example of that. The lime provided a perfect acidity and flavor to this yummy salad. Prepare tuna mixture and refrigerate as directed. The original recipe was open-face on one slice of whole-wheat or sourdough bread. It was topped with a slice of American Cheese, and placed in the oven for a few minutes to melt the cheese.
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