Breakfast Egg Casserole. Built-To-Order or Ready-To-Go Hot Breakfast Options Including Breakfast Hoagies & More. Rise & Shine with Your Favorite Delicious and Energizing Breakfast from Wawa! Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones.
I baked in a pie plate and love it! In a large skillet, heat oil over medium heat. Beat eggs, milk, salt and pepper with a whisk; pour over the bread mixture.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, breakfast egg casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Built-To-Order or Ready-To-Go Hot Breakfast Options Including Breakfast Hoagies & More. Rise & Shine with Your Favorite Delicious and Energizing Breakfast from Wawa! Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones.
Breakfast Egg Casserole is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Breakfast Egg Casserole is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have breakfast egg casserole using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Egg Casserole:
- {Prepare 8 of large eggs.
- {Take 1 cup of milk (I used skim).
- {Take 5 piece of bacon.
- {Get 1/2 cup of shredded cheddar cheese.
- {Get 3 tbsp of margarine (melted).
- {Take 1/4 of onion, chopped (optional).
- {Prepare 1/2 can of sliced mushrooms or several fresh mushrooms sliced (optional).
- {Get of salsa (optional).
- {Make ready 1/2 of green pepper (optional).
How to make easy breakfast casserole: The main ingredients for this egg casserole are really simple and include: eggs, sausage, bell peppers, onion, and cheese. We add sour cream and milk to the egg mixture to make it creamy, light and fluffy. I made this for dinner instead of breakfast, it turned out delicious, but I did make a few changes. Breakfast is a breeze with this all in one breakfast casserole that has sausage, eggs, cheese, bread.
Steps to make Breakfast Egg Casserole:
- Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully..
- Cook bacon and cut into small pieces..
- Crack eggs into medium sized bowl..
- Add margarine and milk. Whip them..
- Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8"..
- Add the sliced bacon and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.).
- Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired..
If you like, add tomatoes and mushrooms too! Overnight Brunch Casserole I love to cook for company and do brunch frequently. Different from most egg bakes, this casserole combines scrambled eggs and a cheese sauce that bake up into a rich and creamy dish. —Candace Hesch, Mosinee, Wisconsin A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning—so convenient!
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