Scrambled eggs in a Muffin Tin. Scrumptious Brunch Recipes To Make Any Meal A Success With Kraft®, Try Today! Beat eggs in a large bowl. Stir in onion, green pepper, salt, pepper, and garlic powder.
Add onion, green pepper, salt, garlic powder and pepper. Line the bottom of each muffin tin with the ground sausage. Then top with the diced green bell pepper and the shredded cheese.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, scrambled eggs in a muffin tin. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Scrumptious Brunch Recipes To Make Any Meal A Success With Kraft®, Try Today! Beat eggs in a large bowl. Stir in onion, green pepper, salt, pepper, and garlic powder.
Scrambled eggs in a Muffin Tin is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Scrambled eggs in a Muffin Tin is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook scrambled eggs in a muffin tin using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs in a Muffin Tin:
- {Prepare 12 of eggs.
- {Take 1/4 cup of diced onions.
- {Take 1/4 cup of diced red peppers.
- {Make ready 1/4 cup of crumbled bacon.
- {Prepare 1/4-1/2 cup of shredded cheese.
Pour the egg mixture over the top of these ingredients in the muffin tins. In a large mixing bowl, beat eggs. Add in remaining ingredients and mix together. Place an egg in each cup of the muffin tin.
Instructions to make Scrambled eggs in a Muffin Tin:
- Whisk all ingredients together add 1/4 cup of water and continue to whisk. Grease Muffin pan for 12 muffins with your choice of (nonstick spray, butter or crisco). Pour mixture into Muffin pan evenly. Bake at 350 for 25 minutes. Cool and pop out of tin. Put in a container. When ready to eat heat in microwave until hot and eat on the go..
When the oven is preheated, get the eggs ready for the oven. Set a single egg in each cup of a muffin tin. You can fill the entire tin or just hard boil a few eggs, depending on your needs. Whisk eggs and milk together in a bowl. Add rest of ingredients and stir to combine.
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