Skillet Breakfast Burrito. Built-To-Order or Ready-To-Go Hot Breakfast Options Including Breakfast Hoagies & More. Or, use egg-substitute. • skim milk • red pepper, diced • turkey sausage • reduced fat cheddar cheese, shredded • whole wheat tortillas • green pepper, diced • onion, diced Skillet Breakfast Burritos are packed with protein and dairy to start your day off right! It's all made with country sausage, pieces of bacon, fluffy scrambled eggs, diced crispy potatoes and then topped with cheese.
Place mayonaise on one side of burrito, place second burrito on top, roll up and set aside. Cook bacon in skillet to desired doneness, we like it crunchy. Remove from pan and drain on paper plate.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, skillet breakfast burrito. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Skillet Breakfast Burrito is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Skillet Breakfast Burrito is something that I have loved my whole life.
Built-To-Order or Ready-To-Go Hot Breakfast Options Including Breakfast Hoagies & More. Or, use egg-substitute. • skim milk • red pepper, diced • turkey sausage • reduced fat cheddar cheese, shredded • whole wheat tortillas • green pepper, diced • onion, diced Skillet Breakfast Burritos are packed with protein and dairy to start your day off right! It's all made with country sausage, pieces of bacon, fluffy scrambled eggs, diced crispy potatoes and then topped with cheese.
To get started with this recipe, we must first prepare a few ingredients. You can have skillet breakfast burrito using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Skillet Breakfast Burrito:
- {Prepare 1 of tortilla.
- {Take 2 of eggs.
- {Take 3 oz of ground beef.
- {Get 4 oz of potato.
- {Get 2 oz of red jalepeño.
- {Get 2 oz of tomato.
- {Take 1 oz of cheddar cheese.
- {Make ready 1 oz of green pepper.
- {Get 1 oz of red pepper.
- {Get 1 tbsp of butter.
- {Prepare 1 tsp of garlic powder.
- {Take 1 tsp of ground black pepper.
- {Prepare 1/2 tsp of cayenne pepper.
- {Prepare 1/2 tsp of salt.
Combine in blender, and pulse until finely chopped. Pack ground beef into a rectangular patty, sprinkle with remaining salt and pepper, and cook in pan. Combine butter, potatoes, and red and green peppers in frying pan. For the burritos: Heat the oil in a large nonstick skillet over medium-high heat.
Steps to make Skillet Breakfast Burrito:
- Wash and peel potato. Chop into 1/2" cubes, add 1/2 of salt and pepper. Cut green and red pepper into 1/2" squares..
- Remove ends of red jalepeños, tomato, cayenne pepper, and garlic powder. Combine in blender, and pulse until finely chopped..
- Pack ground beef into a rectangular patty, sprinkle with remaining salt and pepper, and cook in pan. Cook until internal temperature is 155°F..
- Combine butter, potatoes, and red and green peppers in frying pan. Sautée until peppers and potato soften..
- Add 3 eggs to pan with potato mix. Stir until scrambled and fully cooked..
- Plate tortilla, then sauce, cheese, beef, and egg mix. Wrap with both ends closed..
Drain on a paper towel-lined plate and pour off half the fat. Heat a skillet over medium-low to medium heat. Next, put a tablespoon of canola oil in the skillet. Add in some butter and the onions and saute until they start to turn brown. Pair your Breakfast Skillet Burriots with this delicious Blueberry Bramble Bake for an unforgettable meal.
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