Oatmeal Breakfast Cups. Meals in a cup built on farm-frozen, organic fruits and vegetables. Let food take care of your with Daily Harvest's meals in a cup. Add all ingredients to a large bowl and mix well until everything is combined.
The result is a batch of healthy grab-and-go breakfast muffins for the whole family! Is This a Healthy Make Ahead Breakfast? Stir oats, half-and-half, brown sugar, cinnamon, and salt together in an air-tight container until blended.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, oatmeal breakfast cups. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Meals in a cup built on farm-frozen, organic fruits and vegetables. Let food take care of your with Daily Harvest's meals in a cup. Add all ingredients to a large bowl and mix well until everything is combined.
Oatmeal Breakfast Cups is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Oatmeal Breakfast Cups is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Breakfast Cups:
- {Take 5 cups of old fashioned oats.
- {Get 1 tsp. of salt.
- {Make ready 1 cup of trail mix.
- {Make ready 1 tsp. of flax seed.
- {Prepare 4 of ripe bananas, mashed.
- {Prepare 2 1/3 cups of water.
- {Make ready 5 Tbsp. of honey.
- {Get 1/4 cup of coconut oil.
- {Prepare 3 tsp. of vanilla extract.
Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences. Other great options are kiwi, strawberries, banana, blackberries, cherries, mango, nuts, seeds, etc. The shells are very delicate, so be careful when you remove them from the pan. You can also bake them in loose-bottomed mini tart pans.
Steps to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts..
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky..
- Line two muffin tins with cupcake liners..
- Fill each equally with mix until completely distributed..
- Bake at 375 degrees for 20 minutes..
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking..
- Enjoy!.
To make these oatmeal cups, you simply mix your dry ingredients in one bowl and your wet ingredients in another. Combine the two gradually and then put the batter into muffin cups. In a food processor or blender, pulse your rolled oats a few times to break them down a bit. Place them in a large mixing bowl with the oat flour and cinnamon. Pro Tip: You don't HAVE TO do this, and can totally make these with the oats left intact.
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