Breakfast biscuit casserole.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, breakfast biscuit casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Breakfast biscuit casserole is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Breakfast biscuit casserole is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have breakfast biscuit casserole using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast biscuit casserole:
- {Take 5 of eggs.
- {Get 1/4 cup of milk.
- {Make ready 16 oz of refrigerated biscuits.
- {Take 1 cup of shredded cheddar cheese.
- {Get 1 1/2 lb of sausage, bacon, or ham.
- {Get 1 of season.
Instructions to make Breakfast biscuit casserole:
- Preheat oven to 350°F.
- Mix eggs and milk in large bowl.
- Cut each biscuit into fours.
- Add biscuits to bowl.
- Cook meat and season and add to bowl.
- Add cheese to bowl.
- Mix all up and pour into greased 9x13 pan.
- Bake for 30 minutes or untill no longer runny and biscuits are browned.
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