Cheddar Egg & Potato Scramble 🥔🧀🥚. In a large nonstick pan with sloped sides (even a wok shape works), melt the butter over medium-low heat, being careful to not brown the butter. If it begins to bubble, the heat is too high, so. This is a super easy and basic recipe for a cheddar egg bake.
Bake until eggs reach desired firmness* Garnish with tomato and cilantro if desired. Add potatoes; cook and stir until golden brown and tender. Stir in parsley, garlic, salt and pepper.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, cheddar egg & potato scramble 🥔🧀🥚. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
In a large nonstick pan with sloped sides (even a wok shape works), melt the butter over medium-low heat, being careful to not brown the butter. If it begins to bubble, the heat is too high, so. This is a super easy and basic recipe for a cheddar egg bake.
Cheddar Egg & Potato Scramble 🥔🧀🥚 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Cheddar Egg & Potato Scramble 🥔🧀🥚 is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cheddar egg & potato scramble 🥔🧀🥚 using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
- {Take 6-7 of eggs.
- {Take 4-5 of potato's chopped.
- {Get 1 half of onion chopped.
- {Take 2-3 of stocks green onion chopped.
- {Prepare 1/2 Cup of shredded cheddar cheese.
- {Make ready 1 Tsp of paprika.
- {Get 1 Tsp of onion powder.
- {Get to taste of Salt and pepper.
- {Make ready 1 Tsp of garlic powder.
- {Make ready 2 Tbs of Oil.
- {Get of Extra oil (as needed).
Try replacing the the nutmeg with a couple dashes of dry mustard and substituting a dash of hot sauce for the paprika to make a Spicy Cheddar Eggs Benedict. This same sauce is terrific over steamed vegetables. Whisk together the eggs and milk until incorporated. Grease a muffin pan with nonstick cooking spray.
Instructions to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
- In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato's. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato's and onions. Cover with lid and let cook on medium heat. Occasionally mix potato's and onions until they are cooked through..
- Beat 6-7 eggs into a batter. Move potato's to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked..
- Break up eggs and mix together with potato's. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted..
- Serve with more chopped green onion (optional) and a side of toast! Enjoy!!.
Put a frying pan onto a medium heat and put in the butter or oil. Break the eggs into a bowl and beat quickly with a fork. Add some salt and pepper to the egg mix. Grate the cheese and have it ready. Green Chile Cheddar Egg Bake is a flavorful, protein-packed, crustless quiche.
So that's going to wrap this up for this exceptional food cheddar egg & potato scramble 🥔🧀🥚 recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!