Broccoli Hashbrown Casserole. Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Mix onions with broccoli, hash browns and soups, Salt and pepper to taste. Top potatoes with the following, in order: sour cream, sharp cheddar cheese and Ritz cracker crumbs.
Stir in flour until well combined. Add milk, garlic, nutmeg, salt, if desired, and pepper. Combine thoroughly with a wooden spoon.
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, broccoli hashbrown casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccoli Hashbrown Casserole is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Broccoli Hashbrown Casserole is something which I've loved my entire life. They're nice and they look fantastic.
Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Mix onions with broccoli, hash browns and soups, Salt and pepper to taste. Top potatoes with the following, in order: sour cream, sharp cheddar cheese and Ritz cracker crumbs.
To begin with this recipe, we have to first prepare a few components. You can have broccoli hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Hashbrown Casserole:
- {Make ready 16 oz of frozen shredded hashbrowns.
- {Make ready 2 cup of shredded cheddar cheese.
- {Take 1 1/2 cup of fresh cut broccoli.
- {Get 8 oz of sour cream.
- {Get 1 can of cream of chicken soup (or your choice).
- {Prepare 1 small of onion.
- {Make ready 1 of salt and pepper.
Add broccoli and continue to combine. Liberally salt and add a pinch of pepper. Comforting and delicious hash brown breakfast casserole that is perfect for a weekend and holiday brunch. This cheesy breakfast casserole is made with broccoli and onions that are sauteed first and then, mixed with hash brown and extra cheese.
Instructions to make Broccoli Hashbrown Casserole:
- preheat oven to 400°F.
- mix all ingredients in a large bowl setting aside 1/4 cup of shredded cheese.
- spread mixture in a 9"x13" pan.
- sprinkle remaining cheese over the top of the casserole and bake for 45 minutes or until top has browned.
- enjoy.
Really, you can't make it too cheesy, so add as much or as little cheese as you'd like. Season the mixture with salt and pepper. Stir the panko and remaining butter in a small bowl. The veggies are seasoned liberally with sea salt, black pepper, garlic powder, and nutritional yeast. Then the magic comes in from the cheesy, carrot-infused sauce.
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