Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast. #risenshine Puttu kadala breakfast have grown up eating this at home. This is a Kerala specialty cuisine this is famous breakfast in every house in Kerala. This is healthy as it's steamed and they serve it with lot of side dishes like Chickpea Curry ,Banana and sugar ,Papadam,Green gram curry and also non veg.
This is healthy as it's steamed and they serve it with lot of side dishes like Chickpea Curry ,Banana and sugar ,Papadam,Green gram curry and also non veg. Here is how you cook it. Kadala Curry (Black Chickpea Curry) Puttu and kadala curry is an all time favourite for any Malayali!
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, puttu kadala (steamed rice cake and chickpea curry)kerala breakfast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
#risenshine Puttu kadala breakfast have grown up eating this at home. This is a Kerala specialty cuisine this is famous breakfast in every house in Kerala. This is healthy as it's steamed and they serve it with lot of side dishes like Chickpea Curry ,Banana and sugar ,Papadam,Green gram curry and also non veg.
Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have puttu kadala (steamed rice cake and chickpea curry)kerala breakfast using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast:
- {Make ready 1 Cup of Puttu Powder / Rice powder.
- {Take 1 Cup of Grated Coconut.
- {Make ready of Water as required.
- {Prepare to taste of Salt.
- {Take of Chickpea Curry.
- {Make ready 2 Cup of Boiled Chickpea.
- {Make ready 1 of Onion.
- {Make ready 1 of Tomato.
- {Make ready 1 of &1/2Tsp Chilli Powder.
- {Take 1 Tsp of Coriander Powder.
- {Get 1/2 Tsp of Turmeric.
- {Prepare to taste of Salt.
- {Make ready 1/2 Cup of Grated coconut.
- {Take 1 of tspGinger Garlic Paste.
- {Make ready of Oil.
- {Get 1 tsp of Mustard seed.
- {Prepare leaf of Curry.
- {Make ready 2 of dry red chilli.
- {Make ready 3 of small onion / Shallots.
Puttu is a steamed rice cake. We have puttu with payaru curry or even non-vegetarian dishes. Kadala curry/ Black chickpea curry in a deliciously smooth spiced roasted coconut gravy along with puttu/steamed rice cakes. If you ever happen to visit a Kerala home especially during breakfast time, you are most likely to be treated to a bowl of this simple and flavorful Kadala curry with puttu/steamed rice cakes.
Instructions to make Puttu kadala (steamed rice cake and chickpea curry)Kerala Breakfast:
- In a bowl add the Puttu powder,salt and add water little by little it just have to be wet but not too much and close and keep for while..
- Heat the Puttu vessel add one layer coconut grated and then add puttu powder half and repeat till its full.Close the lid and steam for 10 min and remove..
- Chickpea Curry : Add chickpea,onion,tomato,turmeric,salt,chilli powder,coriander powder and ginger garlic paste and put whistle till it’s cooked..
- Mean while in a pan add some oil add coconut fry for while then add chilli powder,coriander powder salt small onions curry leaves and fry for while turning brown just remove from pan..
- Make a fine paste of coconut and add it to the chickpea and cook till raw smell goes add water for consistency and cook till done..
- In a pan add oil splitter mustard seed,curry leaves,red chilli add it to the curry and close for while..
Puttu is my all time favorite weekend breakfast. Mom usually makes it on Saturdays and even I am following the same. Though Jany doesn't show much interest on Puttu, I made him adapt to it by giving variations. Already I have posted Jany's favorite Chicken Puttu here. I have tasted this Kadala Curry in few Kerala restaurants when I was a kid.
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