JP's Hash Browns. Scramble egg, pepper, seasoning salt, and garlic salt in a bowl. Choose a main: Scrambled Eggs, Pancakes or French Toast Choose one protein: Bacon, Sausage or Taylor Ham Choose one side: Home Fries or Hash Browns A sliced assortment of JP's hand rolled bagels, a variety of freshly whipped plain & flavored cream cheeses. Heat clarified butter in a large non-stick pan over medium heat.
There's just something completely satisfying about crisp, brown, buttery potatoes. But hash browns can easily go wrong. Too often they're mushy, pale, and lack that crispy goodness.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, jp's hash browns. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Scramble egg, pepper, seasoning salt, and garlic salt in a bowl. Choose a main: Scrambled Eggs, Pancakes or French Toast Choose one protein: Bacon, Sausage or Taylor Ham Choose one side: Home Fries or Hash Browns A sliced assortment of JP's hand rolled bagels, a variety of freshly whipped plain & flavored cream cheeses. Heat clarified butter in a large non-stick pan over medium heat.
JP's Hash Browns is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. JP's Hash Browns is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have jp's hash browns using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make JP's Hash Browns:
- {Make ready 3 of potatoes.
- {Get 1/2 of onion.
- {Take 1 of egg.
- {Make ready 1 dash of pepper.
- {Make ready 1 dash of seasoning salt.
- {Prepare 1 pinch of garlic salt.
Cover the whole bottom of the pan, or make separate piles like pancakes. Cook until nicely browned on the bottom, then flip over and brown on the other side. Hash browns, also spelled hashed browns, are a popular American breakfast dish, consisting of finely chopped potatoes that have been fried until browned. Hash browns are a staple breakfast food at diners in North America, where they are often fried on a large common cooktop or grill.
Steps to make JP's Hash Browns:
- Scramble egg, pepper, seasoning salt, and garlic salt in a bowl.
- Peel the potatoes.
- Shred Potatoes and put them in the egg bowl.
- Heat Pan/Griddle to 300° and grease it.
- Shred the onion and mix it with the potatoes and egg. You can mix it with a spoon or cover the bowl and shake it..
- Put the potatoe mix evenly in the pan/griddle..
- Flip them in 8 squares every 5 minutes.
- Cook until mostly brown.
- Top it off with some ketchup and hot sauce and BAM, you're done!.
These hash brown potatoes will beat restaurant hash browns hands down. I like to cook them very crisp and well done. I usually make one large pan-sized hash brown so I just have to flip once in the hot oil. These potatoes are superior to frozen or restaurant hash browns. Place the mix in a clean tea towel and squeeze out the excess liquid by twisting the towel.
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