Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast. Great recipe for Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast. I don't really know how to prepare fresh shrimp, so I only use frozen. I wanted to make a kind of toast that even my husband who loves Japanese food would enjoy.
Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast Shrimp (frozen) • Sliced bread • cm Japanese leek • Shirasu (boiled and dried baby sardines) (optional) • Sake • Salt • Pepper • Mayonnaise Shrimp toast is a creamy mixture of shrimp, cream cheese, parmesan cheese, and seasonings that is baked on a bread loaf and served as a delicious appetizer or hors d'oeuvre. Line a baking sheet with aluminum foil. Brush one side of bread with egg white mixture and then shrimp past.
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, chewy shrimp for breakfast or a snack, japanese-style toast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Great recipe for Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast. I don't really know how to prepare fresh shrimp, so I only use frozen. I wanted to make a kind of toast that even my husband who loves Japanese food would enjoy.
To get started with this recipe, we have to first prepare a few ingredients. You can have chewy shrimp for breakfast or a snack, japanese-style toast using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast:
- {Get of Shrimp (frozen).
- {Make ready of Sliced bread.
- {Get of cm Japanese leek.
- {Take of Shirasu (boiled and dried baby sardines) (optional).
- {Take of Sake.
- {Get of Salt.
- {Take of Pepper.
- {Get of Mayonnaise.
Carefully turn and brown bread side. Dice the shrimp into small bite-size pieces. Add the shrimp, mayonnaise, sour cream, mozzarella, parmesan, thyme, salt, pepper, onion powder, and one teaspoon of the creole seasoning to a large bowl and mix well. Place the toasted rounds on a baking sheet and top each with a spoonful of the topping mixture.
Steps to make Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast:
- Prepare the shrimp (defrost if frozen) by sprinkling sake and chopping. Cut the leek into thin slices..
- Season with salt and pepper and mix well..
- Cut the bread in half and coat with the shrimp and leek mixture. I drizzled mayonnaise on one slice, scattered shirasu on the other..
- Toast until crispy. Enjoy..
Plus, it's incredibly versatile: at the risk of sounding like Forrest Gump famously listing all the ways the "fruit of the sea" can be cooked, shrimp is the star of countless dishes including shrimp cocktail, gumbo, scampi, and coconut shrimp — to name a few. Spread the bread with the shrimp paste and brush lightly with vegetable oil. Cut each square diagonally in half and arrange on the prepared baking sheets. Bake the shrimp toast in the middle and. Enjoy watching and rest easy 💛 🙏 Thank you always. #Shrimp #Toast #Crispy #Appetizer #snack #Breakfast #We'refood Put the shrimp in a bowl.
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