Cowboy breakfast casserole. Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! Comparison for Breakfast Casserole: Breakfast Casserole, Easy Breakfast Casserole. Easy Breakfast, Hash Brown Breakfast Casserole, Hash Brown & more.
Place in the refrigerator overnight or for at. You could also use any other type of meat you prefer. Turkey bacon cooked and crumbled is.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cowboy breakfast casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! Comparison for Breakfast Casserole: Breakfast Casserole, Easy Breakfast Casserole. Easy Breakfast, Hash Brown Breakfast Casserole, Hash Brown & more.
Cowboy breakfast casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Cowboy breakfast casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have cowboy breakfast casserole using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cowboy breakfast casserole:
- {Get 3 can of diced potatoes.
- {Prepare 1/2 lb of bacon.
- {Prepare 1/2 lb of sausage patties.
- {Take 1 lb of meat your choice.
- {Make ready 1 1/2 dozen of eggs.
- {Make ready 1 cup of shredded cheese, any.
- {Get 1/4 cup of butter.
- {Get 1 of salt/pepper to taste.
Mix eggs, milk or sour cream or yogurt, ground mustard, and salt and pepper in a bowl. All the prep is done the day before, as this egg sausage casserole marinates overnight, completely saturating the bread with all the different flavors. In a large bowl, beat the eggs until frothy. Beat in the milk, salt and dry mustard.
Instructions to make Cowboy breakfast casserole:
- Drain potatoes set a side.
- Preheat oven to 350°.
- Chop bacon and sausage into 1/2" pieces, on micro safe plate cook for 3 to 3 1/2 minutes, don't drain..
- Take leftover meat, chop or shred into small pieces..
- In a large bowl crack eggs and whisk with butter until fluffy, don't warm butter..
- Mix all ingredients together but eggs, spread evenly in a 9×13 greased baking disk, then pour eggs over top slowly so no air pockets are left, place in oven covered for 60 minutes, until eggs are firm, uncover sprinkle with cheese return to oven until browned, remove and cool for 5 minutes, ENJOY :-).
- We serve with salsa or I like salsa Verde de habanero.
Layer the browned sausage over the bread, and sprinkle the cheese evenly over the sausage. Use balk sausage for this breakfast casserole. Brown the sausage, drain the fat, then cool to room temperature. Slice the bread and then brush with a mixture of fresh garlic and butter. Or, you can melt the butter and then add crushed garlic and pour that combination over the bread.
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